Order your picnic meal for Dinner en Noir from Taste! Catering, through Sept. 4

 

Dark is not Evil Picnic
September 10, 2015
Menu Option #1
Serves 2
To order, call Chef Bill Beck
484-919-5310
wjbeck@bytastecatering.com

Brie and Caramelized Pear Croustade

Black Sesame Linguini Salad

Roasted Summer Vegetable Medley
With Apple Cider and Tarragon Vinaigrette

Herb Roasted Turkey Breast on Croissant
With Lettuce, Tomato and Remoulade

Vegetarian Option
Grilled Portabella, Zucchini, Squash and Roasted Red Peppers on Croissant

Hand Fruit Selection
Apples, Pears, Plums and Peaches

$30 per couple
$20 for single order

Menu Option #2
Serves 2
To order, call Chef Bill Beck
484-919-5310
wjbeck@bytastecatering.com

Quartet of Classic French Cheeses
St. Andre, Mimolette, Chevre and Gruyere
With Crusty Baguette, Fig Jam and Fresh Berries

Char Grilled Vegetable Platter
Asparagus, Red Onion, Beets, Green Beans and More
With Fresh Pistou

Chardonnay Poached Chicken Breast
Whole Grain Mustard Sauce

Angel Hair Pasta
With Heirloom Tomatoes and Julienned Carrots
With Black Truffle Oil Vinaigrette

Fruit Salad
Cantaloupe, Honeydew, Pineapple, Strawberries and Mango
With Honey Lavender Syrup

$45 per couple

Menu Option #3
Serves 2
To order, call Chef Bill Beck
484-919-5310
wjbeck@bytastecatering.com

Classic Gazpacho
With Crabmeat Garnish

Beet Fennel and Orange Salad
With Goat Cheese

Whole Wheat Fettuccini Pasta Salad
With Pistou Vinaigrette Dressing

Pinot Grigio Poached Salmon Filet
With Cucumber Crème Fraiche

Mini Assorted French Pastries
Flourless Chocolate Torte, Pate a Choux, Hazelnut Mousse

$55 per couple

Offer available through Fri., Sept. 4 at midnight. Call Chef Bill Beck at 484-919-5310 or wjbeck@bytastecatering.com