Taste! Saint Patrick’s Day Menu

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Taste! is offering a special Saint Patrick’s Day menu throughout March. Call Jonathan at 215-565-5377 to order today.

Entrees:

Beer Battered Cod
Crispy battered fish filets with caper dill aioli

Corned Beef
Topped with whole grain mustard sauce

Traditional Shepherd’s Pie
Hearty blend of beef and vegetables topped with whipped potatoes

Lamb and Vegetable Stew
Rich lamb stew with potatoes, carrots and onions, flavored in sauce
of stock and Guinness beer

Sides:

Buttered Cabbage

Colcannon Potatoes

Oven Roasted Brussels Sprouts

Oven Roasted New Potatoes

Whiskey Glazed Carrots

Salads:

Market Salad
With mixed lettuces, tomatoes, artichokes, cucumbers and shaved carrots
With vinaigrette and ranch dressings on the side

Green Cabbage Caesar Salad
With croutons and crumbled parmesan

Dessert:

Shamrock Sugar and Pecan Cookies

Irish Potatoes

Call Jonathan Morein at 215-565-5377  jonathan@bytastecatering.com

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