Philly Tradition Gets a New Orleans Spin


Chicken and Fried Oyster Salad is a Philadelphia tradition; it’s been appearing on menus around our City since the 1800s.  Beck’s has put a new spin on this Philadelphian favorite, creating a memorable special to run during Flower Show week — a New Orleans Po’ Boy laden with both chicken and oysters.  Stop in and see us today!

Tags: , ,

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: